Lunch

Herbed Clam Chowder

Our hearty combination of clams, Maine potatoes, smoked bacon and cream.

Five Alarm Chili           

Served with condiment bar and roasted polenta wedges.

Crispy Fried Monterey Bay Calamari

Fried jalapenos & bell peppers, with a lemon-balsamic reduction and tartar sauce.

Seaport Cocktail Shrimp 

Gulf shrimp, with zesty cocktail sauce.

Crab Cakes

Cucumber salad, scallions, roasted red pepper coulis and balsamic reduction.

Appetizer Tower

A Great Starter to share! Crisp fried calamari, garlic bread and summer ravioli.

Fried Plantains

Guacamole, tomatoes, cilantro, Scallions and chipotle-lime aioli.

Mediterranean Platter

Red pepper hummus, tabouli, marinated olives and artichoke hearts and lavash points

*Char-Grilled Lollipop Lamb

3 lamb rib chops, arugula salad, red wine reduction.

Summer Quinoa Salad

Organic quinoa, asparagus, roasted red beet, cucumber, toasted sunflower seeds, baby arugula, fresh blueberries and raspberry dressing.

Classic Caesar

Native hearts of romaine, Caesar dressing, croutons & parmesan cheese.

BLT Wedge

Crisp hearts of iceberg loaded with apple wood-smoked bacon, tomato and chunky bleu cheese dressing.

Boston Bibb Salad

Bibb lettuce with Westfield farm’s goat cheese, fresh strawberries, apples and roasted pecans with a lemon vinaigrette.

Chicken & Grilled Pineapple Salad 

Grilled chicken breast, baby arugula, fresh blueberries, toasted sunflower seeds, crispy polenta, lemon vinaigrette, and pomegranate reduction.

Summer Harvest Ravioli

Blend of baby artichokes, sweet corn, red peppers, Mascarpone cheese sauteed with Roma tomatoes and pine nut pesto.

Pasta Caprese

Sautéed with Roma tomatoes, fresh basil, fresh mozzarella, garlic-wine sauce, linguini and parmesan cheese.

*B.B.Q. Sirloin Steak Sandwich

Char-grilled sirloin steak, caramelized onions, melted cheddar, zesty B.B.Q. sauce, lettuce, tomato, on a French bread, with fries.

Salmon BLT Sandwich

Char-grilled salmon filet, lettuce, tomatoes, apple wood smoked bacon, tartar sauce, ciabatta bread. Served with native field greens.

Southwest  Chicken  Sandwich

Grilled chicken, bacon, guacamole, lettuce, tomato, ciabatta bread and crispy fries.

Turkey Panini                                                          

Oven roasted turkey, tomatoes, crispy bacon, Cajun mayo, melted Swiss cheese, focaccia bread. Served with Fries.

Tuscan Chicken Panini                                           

Grilled chicken breast, fresh mozzarella, pine nuts pesto, sun dried tomatoes, focaccia bread. Served with fries.

B.B.Q. Chicken Panini

Grilled chicken breast, bacon, Swiss cheese, red onions, grilled pineapple, Ciabatta bread served with crispy French fries.

*Steak & Avocado Salad

Baby spinach, fresh avocado, blue cheese crumble, toasted sunflower seeds, tomatoes, and a sliced char-grilled sirloin steak.

*75 Bistro Burger                                                     

Veggie Burger                                                           

*Colorado Lamb Burger                                         

All served with lettuce, tomato and onion on a toasted brioche bun with fries or field greens.

Add to your burger for $1 each:

Your Favorite Cheese/ Bacon/ Mushrooms/ Avocado/ Jalapeno/ Sautéed Onions/ Herb Goat Cheese.

Steamed Mussels

Steamed PEI mussels with Spanish chorizo, roasted tomatoes, garlic, French bread & chipotle aioli.

Fish & Chips

Daily fresh fish served with crispy French fries, fresh coleslaw, and tartar sauce.

Nantucket Seafood Stew

Gulf shrimp, scallops and hand cut salmon, swordfish, halibut and sea bass, with garden vegetables and bliss potatoes.

Marinated Sirloin Tips

Lightly seared sirloin tips Served with fries & seasonal salad.

 

Add To Any Salad or Pasta
Ask your server about our delicious desserts. 

Chicken         Salmon          * Sirloin Tips           Shrimp

Before placing your order please inform your server if a person in your party has a food allergy.
*Denotes raw or undercooked meats. Consuming raw or undercooked meats, poultry,  seafood, shellfish, or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.