Information

Address:

220 Northern Ave. Boston, MA 02210
Telephone: (617) 227-0754
Fax: (617) 227-0480
E-mail: Restaurantmanager@75onlibertywharf.com

Corporate commitment for the well-being for the guests and crew

We are committed to providing you with a safe environment that aligns with expert protocols for working to defeat COVID-19. We have consulted our in-house team and outside experts in food safety, hygiene, and infection prevention. our Hampshire House corporate team is redefining our cleaning and safety standards. We will actively monitor and evolve our solutions to ensure a continued focus on the health and safety of our guests and entire crew.

Public Spaces

Starting with our public spaces and high-traffic areas, we are going above and beyond our normal protocols. We are cleaning surfaces with increased frequency as recommended with the best available professional cleaning agents and electrostatic sprayers.

Hand Sanitizer

Hand sanitizing stations are being installed at restaurant entrances, at our designated front and back of house locations and in front of restrooms and meeting spaces.

Social Distancing

Signage in public spaces will remind our guests to maintain social distancing. We have added partitions at appropriate areas to provide an extra level of precaution for our guests and our crew members.

Opened:

October 17, 2012

Proprietor:

Thomas A. Kershaw

President / Executive Chef:

Markus Ripperger